Garlic Chilli Podi Sprinkle
Garlic Chilli Podi Sprinkle
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It's combines the bold flavor of garlic with the fiery kick of chili and aromatic seasonings. Made from fresh, hand-pounded ingredients sourced directly from farmers, this versatile blend is perfect for enhancing rice, curries, and snacks with authentic Andhra flavor.
It is raw and uncooked, making it ideal for curries, baking, meat or veggie marinades, stir-fry mixers, salad garnishes, and as a bold tiffin condiment. Free from preservatives and not ready to eat, this podi is best added during cooking to unlock its full aroma and taste.
Ingredients:
Ingredients:
- Garlic
- Red Chilli
- Tamarind
- Bengal Gram
- Coriander seeds
- Cumin
- Black Urad Dal
- Gingelly Oil
- Salt
Shelf Life
Shelf Life
All sprinkles last up to one year without refrigeration although we recommend refrigeration to retain freshness. Coconut Chilli Sprinkle and Sesame Sprinkle have coconut in them so they need to go in the fridge within 2 months of purchase.
Instructions:
Instructions:
We recommend transferring into a container right after purchase. It has to be an air-tight container, in a cool place, without contact with water. Make sure any spoon you use is dry.
Recipes
Recipes
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Gives a lovely finish to any fry.