Welcome to The Manduva Project, where every culinary experience is a celebration of Andhra's cultural legacy.
Our traditional recipes, carefully crafted into mouthwatering pickles, podis, crisps, and other culinary delights, carry the essence of time-honoured cooking techniques and the warmth of cherished family gatherings.
Let Our Customer Speak for Us
"I love your products. Keep up the great work. I am carrying them with me to university in the U.K.!"
Sneha G Sindhu
"Love them! My daughter LOVES the moringa & curry leaf podi. We have to hide the packet!"
"The sesame is the best. I have eaten a jar. I wrapped it in lettuce and just ate it after eating it with idlis. It would be so great with salad too."