Avakaya Mango Pickle Hot & Spicy (Karapavakaya)
Avakaya Mango Pickle Hot & Spicy (Karapavakaya)
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Product Description:
The famous and mighty Andhra Avakaya pickle uses fully seeded and shelled mango pieces for a fiery concoction of strong mustard flavours with hot seasoning. The mango pieces are medium sized and flavourful.
Ingredients:
Ingredients:
- Mango Pieces
- Red Chilli Powder
- Mustard Powder
- Gingelly Oil
- Garlic
- Rock Salt
- Fenugreek Powder
Shelf Life
Shelf Life
Although our pickles don’t go bad, we recommend refrigeration within 2 months of purchase to retain freshness and crunch. All pickles last up to one year in the fridge and longer in the freezer.
Instructions:
Instructions:
We recommend transferring into a container right after purchase and refrigeration after 2 months. It has to be an air-tight container, in a cool place, without contact with water. Make sure any spoon you use is dry.
Recipes
Recipes
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Sorry but it was not that good,first the gravy was very little for the mango pieces,and it was not at all spicy as expected from Andhra.2nd the mango pieces were not soaked well in the gravy and it was very very hard as well as dry.Store bought Avakai pickle was much better than this!
Avakaya Mango Pickle Hot & Spicy (Karapavakaya)
Tastes like home!
Manduva's avakaya mango hot and spicy pickle is the best pickle I have come across recently. We south Indians truly appreciate the whole garlic, chunky mango spices and the awesome kick from the spices. It is so well made I am literally drooling while I type this out and it is no where close to my meal time!!
Thank you and please do not change!!!!!