Avakaya Mango Pickle Hot & Spicy (Karapavakaya)
Avakaya Mango Pickle Hot & Spicy (Karapavakaya)
Couldn't load pickup availability
Product Description:
The famous and mighty Andhra Avakaya pickle uses fully seeded and shelled mango pieces for a fiery concoction of strong mustard flavours with hot seasoning. The mango pieces are medium sized and flavourful.
Our hot version is a best seller - with strong flavours of mustard and garlic, the pickle honours the essence of Andhra. Avakaya is a traditional Andhra pickle and a staple in most households.
Manduva prepares it fresh twice a year and uses fresh harvest from nearby fields to ensure the highest quality and taste.
The pickle is medium spicy and compliments every day tiffins, curd rice or other delicacies. If you are feeling experimental, you should use it with your lunch sandwich, croissant or breakfast toast for a spicy kick!
Ingredients:
Ingredients:
- Mango Pieces
- Red Chilli Powder
- Mustard Powder
- Gingelly Oil
- Garlic
- Rock Salt
- Fenugreek Powder
Shelf Life
Shelf Life
Although our pickles don’t go bad, we recommend refrigeration within 2 months of purchase to retain freshness and crunch. All pickles last up to one year in the fridge and longer in the freezer.
Instructions:
Instructions:
We recommend transferring into a container right after purchase and refrigeration after 2 months. It has to be an air-tight container, in a cool place, without contact with water. Make sure any spoon you use is dry.
Recipes
Recipes
Share
I was excited to try this but was quite disappointed - huge chunks of mangoes and not soaked enough. Uncooked garlic marinated in chilli oil sounds good in theory but didn't taste well. Way too oily - store mango avakya cost less and taste as good or better. Flavours were so so. Not your best product.
Excellent taste!!! 😋🥰
Very good
Order not received yet
Avakaya Mango Pickle Hot & Spicy (Karapavakaya)