Curry Leaf & Moringa Sprinkle
Curry Leaf & Moringa Sprinkle
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Product Descriptions:
A blend of curry leaf and moringa, this hand-pounded sprinkle is packed with earthy flavor and goodness. While it's a great salad garnish, it is dry roasted and cooked, making it ideal for curries, baking, and other cooked preparations. It is delicious with salmon!
Please note, this sprinkle is ready to eat — it’s best used to enhance the depth and aroma of your dishes. Healthy with pounded moringa leaves, it is the perfect nutritious addition for your child at breakfast or new mothers!
Ingredients:
Ingredients:
- Curry Leaves
- Moringa, Coriander
- Cumin Dry Red Chilli
- Tamarind
- Garlic
- Rock Salt
- Gingelly Oil
- Bengal Gram
- Black Dal
Shelf Life
Shelf Life
All sprinkles last up to one year without refrigeration although we recommend refrigeration to retain freshness. Coconut Chilli Sprinkle and Sesame Sprinkle have coconut in them so they need to go in the fridge within 2 months of purchase.
Instructions:
Instructions:
We recommend transferring into a container right after purchase. It has to be an air-tight container, in a cool place, without contact with water. Make sure any spoon you use is dry.
Recipes
Recipes
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Curry Leaf & Moringa Sprinkle 200 Gms