Gongura Podi Sprinkle
Gongura Podi Sprinkle
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Product Descriptions:
Sorrel is a quintessential Andhra leaf, celebrated for its tangy taste and nutritional richness. This sprinkle blends freshly hand-pounded and dried sorrel with flavorful seasoning to deliver a punch of authentic Andhra flavour.
It is raw and uncooked, making it ideal for curries, baking, meat or veggie marinades, stir-fry mixers, salad garnishes, and as a bold tiffin condiment. Whether used in lentil soups, mixed into yellow daal, or sprinkled over sautéed vegetables, it adds depth and complexity to everyday dishes.
Please note, it is not ready to eat and is best enjoyed when added during cooking.
Ingredients:
Ingredients:
- Gongura (sorrel)
- Coriander
- Dry Red Chilli
- Garlic
- Cumin
- Dill
- Sesame
- Mustard
- Jaggery
- Salt
- Gingelly Oil
Shelf Life
Shelf Life
All sprinkles last up to one year without refrigeration although we recommend refrigeration to retain freshness. Coconut Chilli Sprinkle and Sesame Sprinkle have coconut in them so they need to go in the fridge within 2 months of purchase.
Instructions:
Instructions:
We recommend transferring into a container right after purchase. It has to be an air-tight container, in a cool place, without contact with water. Make sure any spoon you use is dry.
Recipes
Recipes
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