Rice Fryum Crisps 250 Gms
Rice Fryum Crisps 250 Gms
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These fresh sun-dried rice chips, made with a blend of rice and sago, are handmade and lightly seasoned. They can be air-fried or deep-fried to achieve a light, crisp, and crunchy texture.
Infused with fresh veggies and juices, they pair beautifully with salads, soups, a warm cup of chai, or your everyday rice and curry. With a long shelf life, they’re perfect to keep on hand for a quick, flavorful crunch. Please note, they are not ready to eat and must be cooked before consumption.
Ingredients:
Ingredients:
- Rice
- Sago
- Green Chilles
- Ginger
- Sesame
- Ajwain
- Cumin
Shelf Life
Shelf Life
Uncooked versions last for 1- 3 years. Consume within one year ideally. Once cooked, they need to be consumed within 3 days or they’ll get soggy.
Instructions:
Instructions:
All fryums, crisps need to be air-fried or deep fried to be consumed. Once cooked, they need to be consumed within 3 days or they’ll get soggy. Store in an air-tight container away from moisture, water or heat.
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Recipes
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