Tiffin Sprinkle
Tiffin Sprinkle
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Product Descriptions:
Popularly known as Idli Karam, Manduva’s Tiffin Sprinkle is a flavorful blend made with coconut, tamarind, and roasted daals, infused with a medley of spices. Handcrafted for bold, tangy notes, it’s the perfect companion for idlis, dosas, rice, and more.
This versatile sprinkle is ready to eat and cooked, making it ideal for a standout tiffin condiment. Idlis, dosas, vadas, uttappams, you name it! An excellent source of protein and mild in flavour, it is perfect for any age group!
Please note, it is ready to eat!
Ingredients:
Ingredients:
- Red Dal
- Split Bengal Dal
- Black Lentils
- Dry Red Chilli
- Tamarind
- Turmeric
- Asafoetida
- Rock Salt
- Gingelly Oil
- Jaggery
Shelf Life
Shelf Life
All sprinkles last up to one year without refrigeration although we recommend refrigeration to retain freshness. Coconut Chilli Sprinkle and Sesame Sprinkle have coconut in them so they need to go in the fridge within 2 months of purchase.
Instructions:
Instructions:
We recommend transferring into a container right after purchase. It has to be an air-tight container, in a cool place, without contact with water. Make sure any spoon you use is dry.
Recipes
Recipes
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